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      CUISINE   LOCATION
 
 
Seasons
  American (New)   Gold Coast
4.8
4.8
4.8
VE

120 E. Delaware Pl., 7th fl.
Chicago, IL 60611-1443
(312) 649-2349

       
  The dining room of the Four Seasons Hotel combines a level of formality and comfort you might expect from one of the hotel’s guest rooms. The ambiance is elegant, with plush fabrics, overstuffed chairs, chrystal chandeliers and a gorgeous view of Michigan Avenue seven floors below. Chef Mark Baker’s New American cuisine is consistently outstanding.

Seasons most popular attraction is its overwhelming Sunday brunch. No less than a half dozen tables offering everything from traditional bacon and eggs to Asian delicacies tempt morning eaters. The check is a bit intimidating but well worth the price.


     
 Hours   7 Days a Week:
Breakfast: 6:30 AM-9 AM
Lunch: 11:30 AM-1:30 PM
Dinner: 6-10 PM
 Reservations   Essential
 Credit Cards   Major Credit Cards Accepted
 Parking   Valet
 Spirits   Full Bar
 Smoking   In Designated Area
 
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Quiet
Romantic Spot
Hot Spot
Power Scene
Business Dining
Jacket Required

 
DineMe.com Critics Choice
Exceptional Wine List
Prix Fixe Menu
Private Rooms/Party Spaces




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